Burger crush



One of the best things about my job is creating new recipes and feeding my ever restless mind. It’s really one of those a-ha moments! This burger which has no name yet, focuses more on the beef and the tower of onion rings. Cooked to medium and simply seasoned with some good quality salt and black pepper.

A burger with no layers is a pretty boring burger.



Author: Dumebi Agbakoba

Food is life and my passion, I live for great adventures centered around good food.