I worked as a Barista as a student in Oxford and always wanted to...
Braised Duck in Chinese flavours
Asian style braised duck legs infused with Chinese flavours.
This was incredibly good
I remember how I felt making this dish and eating it too.
Asian flavours are deliciously exciting, the sensory experience it gives is almost indescribable.
Combining tangy with something sweet, spicy, salty, bitter and sour is the perfect symphony.